| 
Blueberries, raw
Scientific Name:     Vaccinium spp.NDB No:     09050 
| 
Nutrient
 | 
Units
 | 
Value per 100 grams of edible portion
 | 
Sample Count | Std. Error
 | | Proximates
 |  
| 
Water | 
 g 
 | 
 84.610 
 | 
 40 
 | 
 0.288 
 |  
| 
Energy | 
 kcal 
 | 
 56.000 
 | 
 0 
 | 
   
 |  
| 
Energy | 
 kj 
 | 
 234.000 
 | 
 0 
 | 
   
 |  
| 
Protein | 
 g 
 | 
 0.670 
 | 
 36 
 | 
 0.018 
 |  
| 
Total lipid (fat) | 
 g 
 | 
 0.380 
 | 
 2 
 | 
 0.006 
 |  
| 
Carbohydrate, by difference | 
 g 
 | 
 14.130 
 | 
 0 
 | 
   
 |  
| 
Fiber, total dietary | 
 g 
 | 
 2.700 
 | 
 0 
 | 
   
 |  
| 
Ash | 
 g 
 | 
 0.210 
 | 
 36 
 | 
 0.003 
 |  | Minerals
 |  
| 
Calcium, Ca | 
 mg 
 | 
 6.000 
 | 
 82 
 | 
 0.177 
 |  
| 
Iron, Fe | 
 mg 
 | 
 0.170 
 | 
 114 
 | 
 0.005 
 |  
| 
Magnesium, Mg | 
 mg 
 | 
 5.000 
 | 
 114 
 | 
 0.112 
 |  
| 
Phosphorus, P | 
 mg 
 | 
 10.000 
 | 
 42 
 | 
 0.389 
 |  
| 
Potassium, K | 
 mg 
 | 
 89.000 
 | 
 98 
 | 
 1.137 
 |  
| 
Sodium, Na | 
 mg 
 | 
 6.000 
 | 
 98 
 | 
 0.368 
 |  
| 
Zinc, Zn | 
 mg 
 | 
 0.110 
 | 
 82 
 | 
 0.002 
 |  
| 
Copper, Cu | 
 mg 
 | 
 0.061 
 | 
 114 
 | 
 0.005 
 |  
| 
Manganese, Mn | 
 mg 
 | 
 0.282 
 | 
 114 
 | 
 0.018 
 |  
| 
Selenium, Se | 
 mcg 
 | 
 0.600 
 | 
 0 
 | 
   
 |  | Vitamins
 |  
| 
Vitamin C, ascorbic acid | 
 mg 
 | 
 13.000 
 | 
 37 
 | 
 0.506 
 |  
| 
Thiamin | 
 mg 
 | 
 0.048 
 | 
 42 
 | 
 0.000 
 |  
| 
Riboflavin | 
 mg 
 | 
 0.050 
 | 
 42 
 | 
 0.002 
 |  
| 
Niacin | 
 mg 
 | 
 0.359 
 | 
 42 
 | 
 0.014 
 |  
| 
Pantothenic acid | 
 mg 
 | 
 0.093 
 | 
 42 
 | 
 0.003 
 |  
| 
Vitamin B-6 | 
 mg 
 | 
 0.036 
 | 
 44 
 | 
 0.002 
 |  
| 
Folate | 
 mcg 
 | 
 6.400 
 | 
 4 
 | 
 1.400 
 |  
| 
Vitamin B-12 | 
 mcg 
 | 
 0.000 
 | 
 0 
 | 
   
 |  
| 
Vitamin A, IU | 
 IU 
 | 
 100.000 
 | 
 0 
 | 
   
 |  
| 
Vitamin A, RE | 
 mcg_RE 
 | 
 10.000 
 | 
 0 
 | 
   
 |  
| 
Vitamin E | 
 mg_ATE 
 | 
 1.000 
 | 
 0 
 | 
   
 |  | Lipids
 |  
| 
Fatty acids, saturated | 
 g 
 | 
 0.032 
 | 
 0 
 | 
   
 |  
| 
4:0 | 
 g 
 | 
 0.000 
 | 
 0 
 | 
   
 |  
| 
6:0 | 
 g 
 | 
 0.000 
 | 
 0 
 | 
   
 |  
| 
8:0 | 
 g 
 | 
 0.000 
 | 
 0 
 | 
   
 |  
| 
10:0 | 
 g 
 | 
 0.000 
 | 
 0 
 | 
   
 |  
| 
12:0 | 
 g 
 | 
 0.000 
 | 
 0 
 | 
   
 |  
| 
14:0 | 
 g 
 | 
 0.000 
 | 
 0 
 | 
   
 |  
| 
16:0 | 
 g 
 | 
 0.019 
 | 
 0 
 | 
   
 |  
| 
18:0 | 
 g 
 | 
 0.007 
 | 
 0 
 | 
   
 |  
| 
Fatty acids, monounsaturated | 
 g 
 | 
 0.054 
 | 
 0 
 | 
   
 |  
| 
16:1 | 
 g 
 | 
 0.001 
 | 
 0 
 | 
   
 |  
| 
18:1 | 
 g 
 | 
 0.052 
 | 
 0 
 | 
   
 |  
| 
20:1 | 
 g 
 | 
 0.000 
 | 
 0 
 | 
   
 |  
| 
22:1 | 
 g 
 | 
 0.000 
 | 
 0 
 | 
   
 |  
| 
Fatty acids, polyunsaturated | 
 g 
 | 
 0.166 
 | 
 0 
 | 
   
 |  
| 
18:2 | 
 g 
 | 
 0.099 
 | 
 0 
 | 
   
 |  
| 
18:3 | 
 g 
 | 
 0.067 
 | 
 0 
 | 
   
 |  
| 
18:4 | 
 g 
 | 
 0.000 
 | 
 0 
 | 
   
 |  
| 
20:4 | 
 g 
 | 
 0.000 
 | 
 0 
 | 
   
 |  
| 
20:5 | 
 g 
 | 
 0.000 
 | 
 0 
 | 
   
 |  
| 
22:5 | 
 g 
 | 
 0.000 
 | 
 0 
 | 
   
 |  
| 
22:6 | 
 g 
 | 
 0.000 
 | 
 0 
 | 
   
 |  
| 
Cholesterol | 
 mg 
 | 
 0.000 
 | 
 0 
 | 
   
 |  | Amino acids
 |  
| 
Tryptophan | 
 g 
 | 
 0.003 
 | 
 1 
 | 
   
 |  
| 
Threonine | 
 g 
 | 
 0.018 
 | 
 1 
 | 
   
 |  
| 
Isoleucine | 
 g 
 | 
 0.021 
 | 
 1 
 | 
   
 |  
| 
Leucine | 
 g 
 | 
 0.040 
 | 
 1 
 | 
   
 |  
| 
Lysine | 
 g 
 | 
 0.012 
 | 
 1 
 | 
   
 |  
| 
Methionine | 
 g 
 | 
 0.011 
 | 
 1 
 | 
   
 |  
| 
Cystine | 
 g 
 | 
 0.007 
 | 
 1 
 | 
   
 |  
| 
Phenylalanine | 
 g 
 | 
 0.024 
 | 
 1 
 | 
   
 |  
| 
Tyrosine | 
 g 
 | 
 0.008 
 | 
 1 
 | 
   
 |  
| 
Valine | 
 g 
 | 
 0.028 
 | 
 1 
 | 
   
 |  
| 
Arginine | 
 g 
 | 
 0.034 
 | 
 1 
 | 
   
 |  
| 
Histidine | 
 g 
 | 
 0.010 
 | 
 1 
 | 
   
 |  
| 
Alanine | 
 g 
 | 
 0.028 
 | 
 1 
 | 
   
 |  
| 
Aspartic acid | 
 g 
 | 
 0.052 
 | 
 1 
 | 
   
 |  
| 
Glutamic acid | 
 g 
 | 
 0.083 
 | 
 1 
 | 
   
 |  
| 
Glycine | 
 g 
 | 
 0.028 
 | 
 1 
 | 
   
 |  
| 
Proline | 
 g 
 | 
 0.025 
 | 
 1 
 | 
   
 |  
| 
Serine | 
 g 
 | 
 0.020 
 | 
 1 
 | 
   
 |   
USDA Nutrient Database for Standard Reference, Release 13 (November 1999)
 
  
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